An easy 9-ingredient brussels sprout salad, our sweet and tangy apple and brussels sprout recipe, is a healthy, vegan, and gluten-free option for the whole family to enjoy!
In a large bowl, add Brussels sprouts, apples, cherries, and shallots, tossing to combine.
To blend dressing, place ingredients in a jar with a tight-fitting lid. Shake vigorously until combined.
Pour over salad and toss to coat. Sprinkle gorgonzola cheese and walnuts on top before serving.
A food processor makes quick work of slicing the Brussel's sprouts.