This Cheese Ball Bites with Dried Blueberries recipe, is our take on this timeless holiday classic appetizer.
Mix all ingredients together (except chopped nuts) until smooth and evenly incorporated.
Using a tablespoon portion out cheese mixture and roll into balls.
Place a pretzel stick into the ball and coat bottom and sides in chopped nuts.
Make the mini cheese balls ahead of time and toss in nuts. Store in refrigerator until 1 hour before serving. Once softened a little, add the pretzel stick.