North Bay Produce

Brussels Sprout Salad with Apple

An easy 9-ingredient brussels sprout salad, our sweet and tangy apple and brussels sprout recipe, is a healthy, vegan, and gluten-free option for the whole family to enjoy!
Prep Time15 min Cook Time10 min Total Time25 min Servings8 Gluten Free


  • 2 Honeycrisp apples (diced and tossed in lemon juice)
  • 12 oz. Brussels sprouts (sliced)
  • 1/4 cup chopped walnuts (toasted before chopping)
  • 2 shallots (diced)
  • 1/4 cup gorgonzola cheese (crumbled)
  • 3 TBLS olive oil
  • 2 TBLS white wine vinegar
  • 2 TBLS pure maple syrup
  • 2 tsp dijon mustard
  • salt and pepper to taste

Sharon's Hint

A food processor makes quick work of slicing the Brussel's sprouts.


Step 1. 

In a large bowl, add Brussels sprouts, apples, cherries, and shallots, tossing to combine.

Step 2. 

To blend dressing, place ingredients in a jar with a tight-fitting lid. Shake vigorously until combined.

Step 3. 

Pour over salad and toss to coat. Sprinkle gorgonzola cheese and walnuts on top before serving.



  • 5
  • 4
  • 3
  • 2
  • 1
This recipe does not have any reviews yet - be the first to write one.

Mailing Address

P.O. Box 549
Traverse City, MI   49685-0549

Phone: 800-678-1941
Fax: 231-946-1902

Physical Address

(Courier Deliveries Only)
1868 McRae Hill Road
Traverse City, Michigan 49685